Prosecco vans are everywhere. They attract long queues at street food events and in shopping quarters, and are incredibly popular at hen parties.
The UK is the second biggest consumer of Prosecco after Italy. A Prosecco conversion is a golden opportunity to start up a mobile drinks business, with huge potential for expansion too!
At The Big Coffee, we’re here to assist you at every stage, transforming your unique mobile Prosecco bar into a business ‘fizzing’ with opportunities!
Prosecco has become increasingly popular in the UK, with sales rising steadily over the past decade. Its light, fruity taste and affordable price point have contributed to its widespread appeal among British consumers.
Often more affordable than other sparkling wines like Champagne, Prosecco is an attractive option for everyday celebrations and gatherings.
The UK is one of the largest importers of Prosecco in the world. Sales have consistently outpaced those of Champagne in the UK, reflecting its growing popularity among British consumers.
The drink is typically served chilled and enjoyed on its own as an aperitif or paired with a variety of foods, including seafood, pasta, cheese, and desserts.
As consumer demand for sustainable products grows, some producers have adopted environmentally friendly practices in vineyard management and winemaking, reflecting broader trends in the wine industry.
Overall, it’s accessibility, versatility, and affordability has contributed to its widespread popularity in the UK, where it has become a staple of social gatherings and celebratory moments.
Here at The Big Coffee we believe it’s not just about building you a pop-up Prosecco bar, but about creating you something exceptional.
As well as the tailor made design and build service we offer, we also supply…
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“A huge thanks to the team at The Big Coffee for the amazing job they did to create our perfect fizz wagon! Everyone at The Big Coffee has been so helpful, not only in building our van as we want it, but they have also provided lots of business support and tips which are invaluable, plus we know we can always just pick up the phone anytime.”
Lorna Calder & Susan O’NeillThe Dapper Drinks Company
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